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Memory of loyal supporter honoured at show

Posted by The Roving Shepherd On April - 2 - 2020

North Otago A&P Association stalwart Dave McClea was remembered during a special event at this year’s show.

The 157th North Otago show included a Southdown feature show in memory of Mr McClea who died in May last year.

He and his wife Pam had run their Charleston Southdown stud at their sheep and cropping farm at Kakanui.

When he retired from farming in 2002, Mr McClea’s dispersal sale at the showgrounds attracted buyers from across New Zealand. Three of the ewes equalled the record Southdown price of $1800.

Mr McClea’s service to the association, which began in 1980, was acknowledged with life membership in 2007.

While helping with the trade space, the plough he helped design for burying electric cables for powered sites was dubbed the ‘‘Davy Dig’’.

Hook breeder Chris Medlicott was delighted to win the David Simpson Cup with his Southdown ewe lamb, the breed featured in memory of the late Dave McClea.

Hook breeder Chris Medlicott was delighted to win the David Simpson Cup with his Southdown ewe lamb, the breed featured in memory of the late Dave McClea.

Hook (South Canterbury) Southdown breeder Chris Medlicott, who won the David Simpson Cup with his ewe lamb, said it was ‘‘extra special’’ because of the connection with Mr McClea.

‘‘He was a good guy.’’

The two had bought rams from each other over the years, Mr Medlicott said.

He believed the standard of sheep at the show was better than he had seen in Oamaru for a while.

‘‘Everything’s pretty good with the sheep industry at the moment.’’

Retired breeder and butcher Butch Gordon, who presented the Wool Cup to Five Forks’ Jeff Thompson for his Border Leicester ram, said it was a great example of the breed.

And Maheno Suffolk breeder Kerry Dwyer, who won the Meat Cup, was ‘‘doing a great job to keep the meat breed going’’.

Young people should show their livestock as a learning process, looking at other people’s breeds to compare what they were doing and noting what they needed to do to reach those standards, Mr Gordon said.

The supreme sheep award was presented by South Canterbury judge John Macaulay to Mr Dwyer for his Suffolk ewe.

‘‘There are some very good sheep here — great examples of the respective breeds. They’re a credit to you guys who have stuck at it.

‘‘We’ve got encourage young breeders … us old buggers have got to go out of our way to encourage these young buggers on board.’’

Brothers and their stock in limelight at Winton A&P Show

Posted by The Roving Shepherd On January - 22 - 2020
Alister Hall, left, and his brother Rob had a day to remember at the Winton A&P Show.

Alister Hall, left, and his brother Rob had a day to remember at the Winton A&P Show.

Alister Hall, his brother Rob and daughter Teegan had a special family moment at the Winton A&P Show on Saturday.

For the first time, the brothers each had a supreme winner at the same show. Alister’s Friesian cow won the Supreme Dairy Animal Award and Rob’s Southdown ram was judged Supreme Sheep. The day got better for Alister when the Friesian was named the show’s Supreme Exhibit.

Teegan added to the occasion by receiving a $1000 first year agricultural scholarship from the show organisation.


[Read full article here]

‘Big and meaty’ rams in lineup at Turiroa

Posted by The Roving Shepherd On December - 14 - 2019
SECOND ON-FARM: Tracey and Andrew Powdrell (pictured) with some of the Turiroa Tiger rams that will be up for auction on their on-farm sale on December 12. The couple are rapt with the quality of their up to 115 lineup, across four varieties.

SECOND ON-FARM: Tracey and Andrew Powdrell (pictured) with some of the Turiroa Tiger rams that will be up for auction on their on-farm sale on December 12. The couple are rapt with the quality of their up to 115 lineup, across four varieties.

Turiroa Stud near Wairoa will host their second on-farm terminal ram sale on December 12. They will have up to 115 big, meaty Southdowns, Tigers, Suftex and Belsuftex rams for sale by auction.

This year, Andrew and Tracey Powdrell have the first of their Beltex cross progeny available for sale.

Beltex are renowned for a high bone to meat ratio and increased yielding percentages,” Andrew said.

They are moderate framed meat machines with a huge loin and back end.”

Turiroa Belsuftex Rams comprise 25 percent Beltex, 75 percent Suftex.

“We were looking for something to thicken up the Suftex and get them maturing earlier,” Andrew said.

The cross has worked very well, with the added advantage of a black face.

He said the Beltex cross genetics had exceeded their expectations.

They are born small and hardy and hit the ground running. The muscling doesn’t develop until the lambs are a few weeks old.  “We have no lambing trouble with them whatsoever. “Even the Belsuftex ewe lambs that lambed as hoggets were fine,” Andrew said. “The feet have been great too with no issues. We see these Belsuftex rams as leaving early maturing progeny off the hills at 15-17 kg carcase weight.

We will continue to blend the Beltex genetics into our Suftex to thicken them up and we can’t wait to see how the progeny perform out on the farms in different environments.

Turiroa will also have Suftex, Southdown and Tigers, a Southdown, South Suffolk cross.

The Tigers perform well because they have the best of the Southdown characteristics of a deep, meaty body with the advantage of the brown face for easy identification among the progeny. They have lots of Hybrid Vigour and fertility with many clients reporting higher scanning percentages in their early mob than their m/a mob which is pleasing to see the fertility come through.

The Powdrells have been mating their stud ewe hoggets for 20 years and built up a really good fertility in the flock.

“We are looking forward to catching up with old and hopefully some new clients on December 12.

“We are really pleased with the strong team of rams we have coming forward to sale, with our key criteria of early maturing and good feet really evident in the rams.”

The sale starts at 11am on sale day.

Ram sales season off to good start

Posted by The Roving Shepherd On December - 12 - 2019
Visitors from North Otago (from left) Martin Parsons and Ross Nimmo look at Romney and Southdown rams on sale at the Merrydowns stud.

Visitors from North Otago (from left) Martin Parsons and Ross Nimmo look at Romney and Southdown rams on sale at the Merrydowns stud.

Although it is only a couple of weeks into the Otago and Southland ram sales season, early indicators are the numbers are looking good for buyers and sellers.

Blair and Sally Robertson, of Merrydowns Romney and Southdown Stud, and the Otago Southland Coopworth sale in Gore were some of the first off the auction block last week.

PGG Wrightsons livestock genetics representative Callum McDonald said the ram sales season had just started.

‘‘However, indicators are showing it will be strong,’’ Mr McDonald said.

‘‘The rams are good quality, with good performance and are well sought after.

‘‘Merrydowns’ average was $1585 for Romney rams and $1167 for Southdown rams.’’

Blair Robertson

Fourth-generation stud sheep breeder Blair Robertson, from the Merrydowns stud at Waikoikoi, enjoyed a strong on-farm sale in West Otago last week for a catalogue of 229 Romney and Southdown rams.

The top priced Coopworth ram at the Gore sale last week was sold by George and Fraser Fletcher for $2300 and the average price was $1425.

‘‘They are good rams that ticked the boxes and people have the confidence to pay the money.’’

Carrfields livestock agent Roger Keach said while it was early in the ram sale season for Southland and Otago, a record was set for a Dorset Down ram in Cheviot last week.

‘‘It was offered by Colin Smith, of Bankhead Stud, Rangiora, and bought by Ian Stevenson, of The Gums Partnership, of Cheviot, for $17,500,’’ Mr Keach said.

He said the record price for selling a ram was $41,000, set more than 25 years ago.

A top price of $8500 was achieved at the Merrydowns Romney and Southdown ram sale last week.

Jack Robertson (left), of Merrydowns stud, chats with Trevor McCall, of Charlton.

Jack Robertson (left), of Merrydowns stud, chats with Trevor McCall, of Charlton.

Mr Robertson was pleased with the prices at the 11th on-farm sale at Waikoikoi last Tuesday.

‘‘It was a successful sale.

‘‘The average prices was $1425 overall, and the top ram, a Romney, was $8500, which went to Dean and Fiona Addenbrooke, of Ruakiwi, Tuatapere,’’ he said.

‘‘He was a very good quality ram, well balanced, with beautiful wool and good performance data.’’

The price received compared favourably with last year’s top selling ram, a Southdown, which sold for $7000.

There were 70-80 buyers registered, which was on par with previous years, and 85 Southdown rams and 144 Romney rams offered.

The Gore Ram Fair will be held at the Gore showgrounds on January 21 and 22.

Playing cricket important in sheep breeder’s life

Posted by Christina On March - 5 - 2018
Doug McCall, a brother of the owner, and judge Eualie Thwaites, with the Southdown ram which won the Supreme Sheep Award at the Southland A&P Association's 150th Show in Invercargill on Saturday.

Doug McCall, a brother of the owner, and judge Eualie Thwaites, with the Southdown ram which won the Supreme Sheep Award at the Southland A&P Association’s 150th Show in Invercargill on Saturday.

A cricket game at Waikoikoi prevented Ross McCall from being on hand to receive the trophy for the Supreme Sheep Award at the Southland A&P Show in Invercargill on Saturday.

McCall, who along with his wife Tracey are sheep breeders at Waikoikoi, was playing for his local cricket club. However, the luck he had at the show didn’t stretch to Waikoikoi and the home team lost to Central Western.  

He and his brother Doug, of Benio, brought the family’s entries to the show on Saturday morning and then Ross returned home.

The Southdown ram, owned byMcCall, and Tracey and David Somerville, of Pine Bush, won four awards on Saturday – Supreme, Age Group, Champion Southdown and Meat Cup. 

“He was a point off winning the supreme award at the Wyndham show [in December],” said McCall, a fifth generation farmer.

Winning the top award on Saturday provided hi m with his fourth supreme title at shows.

“It’s a big honour winning at the 150th show.”  

His brother Doug said the ram had strong qualities. 

“He’s got good hindquarters, good loin, good bone and well balanced.” 

Saturday was the first Southland A&P Association Show McCall had entered sheep in since the annual event was moved from the Invercargill Showgrounds 10 years ago. The main reason for his absence was that it clashed with him playing cricket for the Waikoikoi club, of which he became a life member in January.

“I’ve been playing cricket for 33 years.”

Southdown breeder not sad to see young ram go for $9000

Posted by Christina On December - 8 - 2016
Waimate southdown stud breeder Chris Medlicott

Southdown breeder Chris Medlicott is pleased his young ram made $9000.

A $9000 ram topping a ram and ewe sale in Christchurch has made southdown breeder Chris Medlicott a happy farmer.

The southdown sire was well ahead of the 244 ram and 28 ewe field for the Canterbury A&P Association Elite Ram and Ewe Sale last week.

The top ram hogget from the mainly meat breed was bought by Winton southdown breeders Todd and Fleur Anderson, who have previously sourced Medlicott for their southdown bloodlines.

Chris Medlicott, from Waimate, has held the world record for selling a $16,000 southdown ram.

Chris Medlicott, from Waimate, has held the world record for selling a $16,000 southdown ram.

Medlicott’s Clifton Downs Southdown stud is in Waimate and he is no stranger to topping sale prices over the past 10 years at the ram auction. In 2005 he broke the world record for a $16,000 southdown.

“The $9000 was a pretty good result considering the climate and the sheep industry. I’m pretty positive about the sheep industry, but some people are concerned about the low commodity prices that aren’t that high, but of course [we have seen that come and go before].”

He said the ram hogget had performed well at the Canterbury A & P Show, winning the single ram hogget class and the all-breeds meat ram hogget section.

Medlicott said it had not been difficult letting the young ram go because that was his job as a southdown stud breeder.

“You just try to keep looking for another one. There is plenty of his bloodlines in the flock and you have to [balance the bloodlines]. Some times you can always buy a son back.”

Medlicott sells his elite rams at the Canterbury A&P Association sale and sold all seven of the ram hoggets he offered, including a sire bought for $4000 by Ross McCaw and another ram which will end up being delivered to Argentina. He sells about 80-90 ram hoggets a year with the others sold privately to buyers from Canterbury, Otago and some to Southland and parts of the North Island such as Hawke’s Bay.

He said the southdowns commanded high prices because of their good traits including their ability to get lambs away before the meat schedule drops.

“Southdown breeders are quite progressive and are prepared to keep investing in genetics.”

The average sale price was $1678 for 145 rams sold at the auction and $379 for 19 ewes. Total sales amounted to $250,500 after the final bid was taken.

The closest contender to the Medlicott ram was a texel from Culverden’s Sam Holland making $6500 and another southdown made $6500, belonging to Willowhaugh Enterprises from Blenheim. The southdowns had a good run with a Midlands ram sold by Dave Gillespie from Oxford making $5200.

Other top prices were a south suffolk making $5400 from  SJ Sinclair of Ashburton, a corriedale for $2200 from Wattlebank, GR & RW Wilson at West Melton, a hampshire for $3600 from La-Mac, BJ & PE Butterick at Tai Tapu and a romney for $5000 from Gatton Park, DA & SJ Wyllie at Ashburton.

The best border leicester made $2500 from Alyth, IR Caird at Timaru, a suffolk for $6000 from Collie Hills, Collie Hills Partnership at Kurow and another suffolk for $5000 from Taronga, SW Howard at Lawrence and a dorset down for $4000 from Belview, JP & WN Dodd at  Oamaru.

Canterbury A&P Association sheep committee member Graham Sidey said sought after rams had sold at impressive prices and the overall result was positive.

“We were expecting the prices to be down a little, but we had a great turnout and overall we’re really happy with the sale. There was good buying for purchasers, especially for the top-end commercial rams selling at the $800 to $1000 mark.”

The total tally was the lowest for the past five years, including a $306,000 peak in 2013 when the ram average was $1867.

Going, going, gone: Merrydowns Romney and Southdown ram fair

Posted by Christina On December - 6 - 2016
Merrydowns Ram Sale

John McKone sells a ram

PGG Wrightson senior auctioneer John McKone sells a ram at the Merrydowns Romney and Southdown ram fair at Waikoikoi last week.

Blair and Sally Robertson sold 194 rams as far afield as Warkworth for an average price of $1130.

Romney rams ranged from $600 to $3800, the top priced ram purchased by Peter and Diane Lowe from Ashburton, and Southdown rams sold from $450 to $3000.

Mr and Mrs Robertson, who have the largest Southdown breeding flock in Australasia and the largest registered Romney breeding flock in the South Island, were pleased with the sale result.

The focus at Merrydowns was on keeping the breeds pure with no cross-breeding, Mr Robertson said.

The three generation family that shows together and stays together

Posted by Christina On November - 10 - 2016
The southdown farming trio of Leo Christey, left, Mark Christey, 16, and Andrew Christey.

The southdown farming trio of Leo Christey, left, Mark Christey, 16, and Andrew Christey.

It’s a good job there is no school exam clash for Mark Christey during the Canterbury A&P Show.

Mark is the third generation of his Southbridge family to lead southdown sheep into the judging ring at the annual event.

He accepts school comes first and the show second, but it is a close-run thing.

Three generations of sheep exhibitors - Mark Christey, left, Andrew Christey and Leo Christey.

Three generations of sheep exhibitors – Mark Christey, left, Andrew Christey and Leo Christey.

“Exams are starting today, but not for me. They start on Monday for me, but last year I had to go home for an exam on Thursday.

The 16-year-old from Ellesmere College is in his element in the sheep pens and looks forward to show day each year.

“It’s good to get out and see what other people are doing compared with Dad at home,” Mark said.

“I don’t know how long I have been going to the show. I wouldn’t remember because I was so young when I started.”

At the show are his grandfather Leo, who started the family’s Mapua Southdown Stud in 1963, and grandmother Leonie, a show stalwart.

​Alongside them are father Andrew, sister Sarah with mother Louise an integral part of the farming family.  Each member is involved in their 100 hectare farm which combines mixed cropping with 220 sows, cow grazing, a commercial sheep flock and the prized 130 ewe stud.

Their best show result was top drawer ribbons in the southdown carcass evaluation class and best pair of rams several years ago but since then the wins have been elusive and they have had to settle for second and third placings.

Andrew said his father, Leo, started the stud to breed a “fast fattening” lamb and it continued to meet this criteria with southdowns since developing into a premier meat breed.

“I could see the opportunity when I took over the farm over 10 years ago to carry on with the stud and sell commercial rams.”

Andrew is no stranger to attending the show himself and enjoys the camaraderie, family outing and the competition.

“Because Mum was quite heavily involved in their day they used to go to the Royal Show every year when it was three in the North island and two in the South Island and they used to go everywhere and we grew up going to the show.”

The family farm was bought in 1919 by Mark’s great, great grandfather Jack.

Unsurprisingly, the “dream goal” is for Mark to take over the intensively-run operation after tertiary studies.

He helps with lambing and checking the ewes and is starting to assist his father with selecting stud rams.

“I know a little bit, but not much because there is heaps involved. Dad and Grandad know a lot about sheep, that’s for sure.”

With his family pedigree, it is not any surprise that Mark is a big supporter of the southdown breed.

“Is southdown the best breed in the world? Well, I would have to say that – there is no choice in that one.”

Young stud breeder’s success story

Posted by Christina On March - 2 - 2016

By Peter Burke

24-year-old Corey Prouting is one of the youngest Southdown stud breeders in New Zealand.

24-year-old Corey Prouting is one of the youngest Southdown stud breeders in New Zealand.

At just 24 years of age Corey Prouting is making a name as a Southdown stud sheep breeder. While his operation is relatively small he is following in the family tradition as a breeder of excellent terminal sires.

Prouting’s 100HA farm is just north of Levin, in an area of mostly dairying and horticulture, with few commercial sheep operations.

The farm is largely flat and beyond it rise the distant Tararua Ranges, a natural barrier that keeps the area wet, so it handles the summer dry well.

The property has been owned by the family since the 1920s and Corey Prouting is the fifth generation to run the farm. The first owners, his great grandparents, ran mostly Southdown’s. His grandmother started the stud in 1943 and passed it to Corey to manage in 2009.

Since boyhood Prouting showed a great interest in the farm.

“In the weekends I’d help my grandparents on the farm and I enjoyed this. After I left secondary school – Waiopehu College (also Minister for Primary Industries Nathan Guy’s school) – I spent a year doing the farming course at Otiwhiti station in 2009,” he told Rural News.

Once through the Otiwhiti course, Prouting took over managing the Southdown stud. He runs 65 breeding ewes and each year sells about 25 rams to buyers in the North Island. His grandparents started this and he continues.

While Prouting has specific responsibility for the Southdowns, his grandparents run other stud sheep on the farm – Cheviots, Polled Dorsets, Perendales and Romneys and – he helps them with these as well.

The part of the farm where the Southdowns are run was first a dairy farm, but was converted to sheep about 20 years ago. “I like the characteristics of Southdowns: they are very quiet animals, easy to deal with and are good mothers. Their lambs have low birthweights so there are no lambing problems but then they have very quick growth rates,” Prouting explains.

“This allows commercial farmers to get the lambs that have gone to the Southdown ram off the mothers quickly and away to the works.”

This season has been a tough one for all farmers in Horowhenua. There was a lot of rain, frosts came early and the grass has not grown as well as in past seasons. Normally Prouting relies only on grass but this year he had to feed baleage to keep the ewes in good condition leading up to lambing.

“Stud farming entails a lot work and is quite hard because you have to do all the tagging and record keeping,” he says. “But it’s rewarding because you can see the ram hoggets after a year are good sheep and you can show them.”

Showing his stud Southdowns and generally becoming involved in the Southdown Society has been an interest Prouting has pursued since he took over the stud. A few years ago he won the ewe hogget class at the Royal Show at Palmerston North. This year he won the supreme champion ram at the Levin A&P show.

He says showing is good because it enables you to benchmark your stock against others and help think of new ways of managing the stock. But the interest in showing his stock has led to another opportunity – judging.

“I went to the 2014 Royal Show for sheep judging and won the prize for the top junior judge. The prize for winning that was to go to the Sydney Royal show and I went up against competitors from all the Australian states and won a silver medal.”

Prouting is keen to pursue a career as show judge and says he’s had lots of support from the Southdown Society. Last year, they invited him to be junior judge and he’s keen to see where this will lead.

At just 24, Prouting is among the youngest Southdown stud breeders in the country. He’s keen to continue this and is working hard to buy his own farm.

A true terminal sire that’s gone in a hurry

Posted by Christina On March - 2 - 2016

sheepSouthdown breeder Chris Medlicott says farmers too often focus on the price per lamb instead of the return on kilograms of dry matter eaten.

He says more lambs sold off the ewe at weaning equates to higher efficiency, but this is not always achievable on different classes of country.

Medlicott says high lamb weaning weights are achieved by high quality feed, milking ability of the ewe and genetic ability to grow and lay down muscle. He also believes early spring country plays its part.

“For lambs left after weaning, it is important to have them growing at speed. The quicker those lambs exit your farm over summer the more options you have to improve next year’s production or take on trading stock.”

Medlicott says a simple way to work out the value is on a weak schedule price, like that predicted for the upcoming main killing season.

“At $5/kg a 17kg lamb brings $85,” he explains. “Lambs left after the December 10 weaning draft – with an average liveweight of 28kg — at a store value of $2.40/kg bring $67.20 per head.

“But when these lambs reach an average kill weight of 17kg by January 12 it equates to a return of only 28 cents per kilo of drymatter consumed.

“At a later killing date of January 29 the return will only be 23 cents, and if killed on March 20 the return will now be only 14 cents per kilo of dry matter consumed.”

Medlicott says the key message is for farmers to do their sums, taking into account a range of things including climatic conditions.

“Getting lambs away early is one of the strengths of the Southdown breed. A really positive attribute of the Southdown is they don’t suffer a weaning check, so you can be back drafting soon after weaning.

“A true terminal should be exactly that – gone in a hurry.”